I had some extra sour cream in the fridge and needed to use it, so I decided to make a knock-off recipe for Corner Bakery's Cinnamon Creme Coffee Cake.
It turned out so yummy!
It's Been a While
4 years ago
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4 comments:
Looks amazing. Whats the recipe ?
I used the recipe on this website: http://www.barbarabakes.com/2011/10/corner-bakery-cinnamon-creme-coffee-cake/
I adjusted one thing in the recipe and added 1 1/2 teaspoons of vanilla when I added the almond extract.
Thanks for reading and commenting on my blog!
looks yummy and i love mason jars too!
Your cake looks delicious, I love coffee cakes and anything cinnamon :-)
Michael
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